Natural herbs used for liver treatment
 -Chronic inflammatory liver disease, supportive treatment
 -Liver cirrhosis, supportive treatment
 -Medicinal treatment of liver damage caused by liver toxins is not a substitute for avoiding causes harmful to the liver (such as alcohol).
 If you have signs of jaundice, such as light to dark yellow skin discoloration or yellow eyes, seek medical attention immediately.
 This medicine is not suitable for the treatment of acute poisoning.
 The ingredients come from the Silybum marianum plant and are used as a natural blend.
 About the plant itself: It grows in Europe, especially in the sunny Mediterranean area-Appearance: Up to 2m tall, with dark green and white marbled leaves and eye-catching purple flowers
 Main ingredient: Silymarin, a mixture of different active ingredients ist (Silibinin, Silychristin, Silydanin)
 -Some plants and preparations used: herbal and fruit extracts and tinctures, thistle fruits have obvious liver protection properties. On the one hand, their ingredients protect the liver from a variety of toxins (such as alcohol). At the same time, they also intercept harmful substances and promote the formation of new liver cells. In addition, milk thistle reduces the formation of inflammatory substances in the body.

 Note: Children under -12 years of age: Do not use drugs.
 If you are pregnant, please contact your doctor. There are many considerations about whether and how to use the drug during pregnancy.
 -Breastfeeding: please contact your doctor or pharmacist. Advise you accordingly whether and how to continue breastfeeding.
 Suggested dose:
 dose
A group of people
Single dose
Total dose
time
 Young people over 12 years old and
 Adult
 1 capsule
2-3 times a day
Before meal