Centrovision, a healthcare brand product designated by German ophthalmologists
 Vegetarian food is available!
 Product desciption:
 centrovision 15 mg-Lutein is a granular powder containing active compounds of lutein and zeaxanthin, as well as vitamins and trace elements. It is used to protect, maintain eye health, and restore performance. Poor vision, reduce and age-related macular degeneration.
 Lutein and zeaxanthin can absorb short-wavelength light and free radicals that are harmful to the human body.
 In addition, it replenishes lost nutrients and slows down natural aging. Stop the eye and continue the disease.
 Contains a combination of natural carotenoids lutein and zeaxanthin, vitamin C, E and niacin (B3) and important trace elements for the eyes
 Zinc, copper and selenium. Help preserve normal vision. Can also promote
 The trace elements copper and vitamin C and B3 are to maintain the normal function of the nervous system, ia. The same goes for optic nerve vitamins C and E
 The trace elements selenium, copper and zinc help protect cells from oxidative stress.
 Lutein and zeaxanthin are natural carotenoids.
 Supplementing high levels of lutein and zeaxanthin is good for the health of the central macula of the eye retina.
 ① Filter the sun and ultraviolet rays from the screen to protect the eyes.
 ② Prevent age-related macular degeneration and cataracts, and improve eyesight.
 ③ Delay aging and reduce the risk of cardiovascular disease and cancer.
 Modern people work in front of the computer for a long time and watch TV in their leisure time. The ratio of eye cells to radiation damage is more than dozens of times that of people in the past. Children’s myopia is serious, and the elderly have cataracts and macular degeneration. In fact, most of these problems are caused by long-term exposure to light sources containing more free radicals and radiation violations. The release of free radicals may be caused by many reasons in our daily lives, such as unbalanced diet, smoking and drinking, pollution, stress or ultraviolet radiation.
 As we age, our body’s ability to resist this reaction will also decrease
 Prevention method
 1. If you are over fifty years old and have the above-mentioned risk factors, you need to undergo regular eye examinations.
 2. The simplest method of self-examination is to cover your eyes interactively and compare the visual acuity of the two eyes to see if there is a difference; or compare the two eyes in turn, paying attention to whether the straight lines on the wall or wall chart in front of you are distorted or deformed.
 3. In daily life, you should avoid direct exposure of strong light to your eyes, and wear sunglasses that block ultraviolet rays when you go out.
 4. You can usually eat foods rich in antioxidant functions, such as vitamins A, C, E, zinc, and carotenoids (lutein and zeaxanthin).
 In 1994, Harvard University Medical School and several medical research centers in the United States jointly published a study in the well-known Journal of the American Medical Association (JAMA), which showed that an average daily intake of 6 mg (milligram) of lutein or zeaxanthin (zeaxanthin) It can reduce the risk of macular degeneration by as much as 43%, while vitamins A, C, and E do not reduce the probability of macular degeneration.
 5. Control blood pressure, blood lipids, and don't smoke.
 6. Supplement antioxidant substances such as Vitamin C, E, A, and trace minerals such as selenium, zinc, manganese, and copper, which can help retinal plaque cells fight against free radical damage.
 7. As people age, the function of their natural defense system gradually declines. Therefore, many eye health experts recommend that their patients supplement their diet with vitamins and minerals rich in antioxidants as a preventive measure. For use.
 8. Remember! Early detection and early treatment can prevent vision loss.
 Commodity ingredients: Ascorbic acid, α-tocopherol acetate, lutein, nicotinamide, zeaxanthin, copper (II), copper (II) citrate, sodium selenite, selenium (VI), citric acid Zinc, zinc ion, total carbohydrate, flavor, natural and natural equivalent, phenylalanine, citric acid, anhydrous, sorbitol, sucralose, total carbohydrate, natural or equivalent flavor.
 Do not place it in an area above 25 degrees. Please store in a dry and cool place.